Author Topic: Smokin Largemouth  (Read 1066 times)

Offline efishnc

  • Lunker
  • *****
  • Posts: 1243
Re: Smokin Largemouth
« Reply #15 on: 10/12/17 23:03 UTC »
My favorite crock pot recipe is a can of beer and 1/4 cup Worcestershire... so simple, yet so tasty.

Online Paneltruck.lures

  • Kicker
  • ****
  • Posts: 225
Re: Smokin Largemouth
« Reply #16 on: 10/12/17 23:18 UTC »
I used to have the same issue until I started cooking (grilling) them only to medium-rare.  Now the whole family sees them as a treat.

If I ever get to go duck hunting again I’ll give medium rare a shot. I love my steaks medium rare so I’m willing to try duck medium rare.
Instagram: paneltrucklures
Facebook: Panel Truck Lures

Online Muskygary

  • Lunker
  • *****
  • Posts: 2417
Re: Smokin Largemouth
« Reply #17 on: 12/06/17 08:03 UTC »

Smoked up some Sissowet Lakers. Never again, just to much fat. Really oily  and didn't taste good. Threw them out!

Online ctom

  • Lunker
  • *****
  • Posts: 7347
Re: Smokin Largemouth
« Reply #18 on: 12/06/17 08:29 UTC »
RedFin boy! If you ain't smoking RedFin, you ain't smoking Lake Trout!