Custom Baits - Forum

Soft Plastic Bait Making => Color Cook Book => Topic started by: kipbass on 12/15/11 21:35 UTC

Title: Turquoise/red belly fry
Post by: kipbass on 12/15/11 21:35 UTC
(http://i1137.photobucket.com/albums/n520/rcjcbc/003-1.jpg)

Red Section 4oz Plastic
Bears Candy Apple Red: 20 drops
.035 Red Glitter 1/8 tsp
Turquoise Section 4oz Plastic
Mica Turquoise Powder to taste
CCM Blue: 2 very tiny drops..don't squeeze the bottle!
Black glitter .015 1/8tsp

(http://i1137.photobucket.com/albums/n520/rcjcbc/001.jpg)

Hey!! This little guy is after my girls cookies! Sorry I'm goofy.

(http://i1137.photobucket.com/albums/n520/rcjcbc/013.jpg)
Title: Re: Turquoise/red belly fry
Post by: Jason on 12/16/11 09:00 UTC
Nice looking baits!
Title: Re: Turquoise/red belly fry
Post by: firetiger on 12/16/11 09:45 UTC
Great looking cookies!  Pass the milk.
Title: Re: Turquoise/red belly fry
Post by: Dave on 12/16/11 09:52 UTC
Rick those are some fantastic looking cookies! Keep up the great work. LMBO...
Title: Re: Turquoise/red belly fry
Post by: MicroSpoons on 12/16/11 14:24 UTC
nice color!!!
Title: Re: Turquoise/red belly fry
Post by: ghostbaits on 12/16/11 15:27 UTC
Nice color!!!! How do you rig those cookies? Wacky style, t-rig, c-rig???  :D

Jim
Title: Re: Turquoise/red belly fry
Post by: Denny Welch on 12/16/11 17:04 UTC
Here's the receipe for the cookies (straight from the CCM Holiday Cookbook)

2 cups of white fluffy stuff
2 cups of skim milk
1 Hershey bar  or 2 Snickers bars (no nuts if you have allergies)
1 wet egg (hard boiled eggs won't work)
2 drops cinnaman color (LC)

Put everything in a big bowl and wisk together with a metal spoon (wood spoons cause bubbles)
Put into a hot oven and cook for 2 hours, checking every 30 seconds
Be sure to wear big gloves so you don't burn yourself on the hot Hershey bar
When done sprinkle with white glitter
Title: Re: Turquoise/red belly fry
Post by: Jason on 12/16/11 17:08 UTC
checking every 30 seconds

 ;D

made me laugh!!!
Title: Re: Turquoise/red belly fry
Post by: kipbass on 12/17/11 06:20 UTC
Recipe is on the back of the chocolate chip bag, word of the wise..Use real butter, not the fake stuff. Somewhere through the years the CO. changed their formula or my tastebuds did..Santa won't be disappointed  :P
Title: Re: Turquoise/red belly fry
Post by: BareKnuckleJigs on 12/17/11 20:04 UTC
:D :D :D  ...  :D :D :D